Venice, at 39 years old, was diagnosed with ankylosing spondylitis in 2017. Faced with severe arthritis and the pain it brought, she knew she needed a change. Now, at 46, Venice started on the Carnivore diet with a clear goal: to reclaim her health and live pain-free. While weight loss wasn't her primary focus, she welcomed any positive changes it brought along the way.
Since starting Carnivore, Venice has experienced an incredible increase in energy and a noticeable reduction in joint swelling. What's even more inspiring is that she's not alone on this journey—Venice's entire family has joined in. With her husband and daughter by her side, meal prep and planning have become a breeze. They've all seen the transformative effects of Carnivore on their bodies, effortlessly improving their body composition and never feeling hungry.
However, Venice's journey hasn't been without its challenges. Having undergone gastric bypass surgery a decade ago, she found it difficult to consume the recommended protein intake due to her decreased appetite. Yet, she remains consistent in her commitment to healing.
Participating in group meetings with doctors through GoCarnivore has been a game-changer for Venice. Understanding the science behind the diet has eased her worries and kept her motivated. Surrounding herself with like-minded individuals and hearing their success stories has reinforced her determination to stay the course.
Looking ahead, Venice has set a 90-day goal for herself, but she knows that Carnivore is more than just a temporary fix—it's a way of life. After five years of low-carb eating, she can't imagine returning to her old habits. Carnivore has lifted her out of her plateau, boosted her energy levels, and made getting out of bed easier than ever before. Not only does she feel more vibrant, but others have also taken notice, with coworkers even commenting on her radiant skin.
Venice's journey with Carnivore isn't just about physical transformation; it's about reclaiming her vitality and living life to the fullest. And with each passing day, she's proving that healing truly begins with what's on your plate.
